pdf 2017 S3 Taste of Local Fare - Long Beach Flyer for Vendor (5.40 MB)

- pdf 2017 S3 Taste of Local Fare - Vendor Registration Information (119 KB)

- pdf 2017 S3-6 Taste of Local Fare Flyer PDF (236 KB)

Date: Thursday, May 11,2017
Time: 5:30PM -7:30PM
Location: The Westin LongBeach, 333 E Ocean Blvd

Long Beach Ukelele Club 400One of the highlights of the S3 symposium on Food Systems and Public Health is the "Taste of Local Fare". During this event participants offer "tastes" of their product to symposium attendees. This event provides participants with a forum to showcase their accomplishments in the area of safe, secure, sustainable food practices and provides symposium attendees an opportunity to meet the people who are leaders in the sustainable food business.

Participants will be provided with a draped tabletop at this event at which they offer "tastes" of their product to attendees. Participants include restaurants, farms, breweries, wineries, food retailers, and other food related businesses.

Taste of Local Music - Music will be provided by the Long Beach Ukelele Club (pictured to the left)

Attendees estimated at 300-400 people

Deadline to sign up is April 27, 2017

Please call us for further details and to sign up as a vendor for this event.
Sheryl Baldwin, S3 Symposium Conference Manager
(530) 676-0715